14 Ingredients
  • 1/4 cup sugar
  • Kosher salt
  • 4 bone-in pork rib chops (8 ounces each), excess fat trimmed
  • 1/4 cup all-purpose flour
  • Freshly ground pepper
  • 2 tablespoons extra-virgin olive oil
  • 3 large sprigs sage
  • 3 cloves garlic, smashed
  • 1 lemon, sliced into 6 rounds and halved crosswise
  • 4 whole pickled pepperoncini, drained
  • 1 1/2 cups grape tomatoes
  • 1 cup low-sodium chicken broth
  • 2 cups prepared couscous, for serving
  • 1 tablespoon chopped fresh parsley
Nutrition
483
24% daily value
4 servings
                                       
                                            dairy-​free
     

Fat

37% 24

Saturated

34% 7

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 3

Carbs

10% 30

Carbs (net)

- 25

Fiber

20% 5

Sugars

- 15

Sugars, added

- 12

Protein

78% 39

Cholesterol

39% 117

Sodium

9% 227

Calcium

18% 184

Magnesium

21% 89

Potassium

20% 942

Iron

24% 4

Zinc

33% 4

Phosphorus

59% 414

Vitamin A

6% 58

Vitamin C

28% 25

Thiamin (B1)

82% 1

Riboflavin (B2)

33% 0

Niacin (B3)

84% 13

Vitamin B6

116% 2

Folate equivalent (total)

14% 58

Folate (food)

- 37

Folic acid

- 12

Vitamin B12

40% 1

Vitamin D

238% 36

Vitamin E

14% 2

Vitamin K

130% 156

Sugar alcohols

- 0

Water

- 262
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