13 Ingredients
  • 8 Yukon Gold potatoes
  • 2 to 3 tablespoons white wine vinegar
  • 1 clove garlic, smashed
  • Kosher salt
  • 2 eggs
  • Olive oil, for frying
  • 2 lamb loins
  • Kosher salt
  • 3/4 cup whole-grain mustard, plus more for brushing the lamb
  • Olive oil, for coating pan
  • 3/4 cup mayonnaise
  • 1 tablespoon chopped chives
  • 1 tablespoon chopped parsley
Nutrition
187
9% daily value
35 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

25% 16

Saturated

14% 3

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 4

Carbs

3% 9

Carbs (net)

- 8

Fiber

5% 1

Sugars

- 0

Sugars, added

- 0

Protein

5% 2

Cholesterol

5% 15

Sodium

8% 183

Calcium

1% 12

Magnesium

4% 15

Potassium

5% 229

Iron

4% 1

Zinc

3% 0

Phosphorus

7% 47

Vitamin A

1% 5

Vitamin C

11% 10

Thiamin (B1)

5% 0

Riboflavin (B2)

3% 0

Niacin (B3)

6% 1

Vitamin B6

12% 0

Folate equivalent (total)

3% 10

Folate (food)

- 10

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

0% 0

Vitamin E

10% 2

Vitamin K

8% 9
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