Chicken with Dark Beer (Coq à la Bière)

Chicken with Dark Beer (Coq à la Bière)
21 Ingredients
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 bone-in chicken breast halves, skinned
  • 2 bone-in chicken thighs, skinned
  • 2 chicken drumsticks, skinned
  • 2 tablespoons butter
  • 1 tablespoon canola oil
  • 3 tablespoons dry gin
  • 3/4 cup chopped celery
  • 3/4 cup chopped peeled carrot
  • 1/2 cup chopped shallots (about 3 medium)
  • 3 juniper berries, crushed
  • 1 (8-ounce) package mushrooms, halved
  • 3 sprigs fresh thyme
  • 3 sprigs fresh flat-leaf parsley
  • 1 bay leaf
  • 1 cup dark beer
  • 1/4 cup whole-milk Greek-style yogurt
  • 2 teaspoons white wine vinegar
  • 1 tablespoon chopped fresh flat-leaf parsley
Nutrition
567
28% daily value
4 servings
                                       
                                            low-​carb
     

Fat

51% 33

Saturated

54% 11

Trans

- 0

Monounsaturated

- 13

Polyunsaturated

- 6

Carbs

6% 17

Carbs (net)

- 14

Fiber

13% 3

Sugars

- 5

Sugars, added

- 0

Protein

77% 39

Cholesterol

60% 180

Sodium

21% 500

Calcium

8% 82

Magnesium

15% 64

Potassium

18% 836

Iron

17% 3

Zinc

29% 3

Phosphorus

57% 397

Vitamin A

34% 309

Vitamin C

13% 12

Thiamin (B1)

22% 0

Riboflavin (B2)

46% 1

Niacin (B3)

88% 14

Vitamin B6

73% 1

Folate equivalent (total)

16% 63

Folate (food)

- 47

Folic acid

- 9

Vitamin B12

42% 1

Vitamin D

125% 19

Vitamin E

10% 1

Vitamin K

36% 43

Sugar alcohols

- 0

Water

- 307
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