11 Ingredients
  • 1/4 pound smoked haddock or salt cod
  • 4 cups milk
  • 1 clove garlic, peeled
  • 6 sprigs fresh thyme, plus more for garnish
  • 1 small potato, peeled and quartered
  • 2 tablespoons heavy cream
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground pepper
  • 3 tablespoons freshly grated horseradish, or to taste
  • 1 baguette (12 inches long), sliced into 1/4-inch-thick slices on the diagonal
  • 1 tablespoon olive oil
Nutrition
320
16% daily value
6 servings
                                       
                                           
     

Fat

17% 11

Saturated

24% 5

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

13% 40

Carbs (net)

- 38

Fiber

8% 2

Sugars

- 11

Sugars, added

- 0

Protein

32% 16

Cholesterol

13% 38

Sodium

27% 640

Calcium

23% 231

Magnesium

12% 52

Potassium

11% 497

Iron

14% 3

Zinc

13% 1

Phosphorus

37% 259

Vitamin A

11% 100

Vitamin C

8% 8

Thiamin (B1)

39% 0

Riboflavin (B2)

40% 1

Niacin (B3)

24% 4

Vitamin B6

22% 0

Folate equivalent (total)

26% 105

Folate (food)

- 48

Folic acid

- 34

Vitamin B12

43% 1

Vitamin D

15% 2

Vitamin E

5% 1

Vitamin K

3% 3
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