12 Ingredients
  • 2 large lemons
  • 1 c. cake flour
  • ½ c. confectioners' sugar
  • 1.67 c. 12-14 large egg whites
  • 1½ tsp. cream of tartar
  • ½ tsp. salt
  • 1 tsp. vanilla extract
  • 1¼ c. granulated sugar
  • 1 large lemon
  • ½ c. sugar
  • 1 tbsp. cornstarch
  • 1 tbsp. margarine or butter
Nutrition
160
8% daily value
16 servings
                                       
                                            low-​fat, low-​sodium, vegetarian
     

Fat

1% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

11% 34

Carbs (net)

- 34

Fiber

2% 1

Sugars

- 26

Sugars, added

- 25

Protein

9% 4

Cholesterol

- 0

Sodium

5% 132

Calcium

1% 7

Magnesium

1% 6

Potassium

3% 127

Iron

4% 1

Zinc

1% 0

Phosphorus

2% 14

Vitamin A

0% 0

Vitamin C

8% 7

Thiamin (B1)

7% 0

Riboflavin (B2)

14% 0

Niacin (B3)

4% 1

Vitamin B6

1% 0

Folate equivalent (total)

7% 27

Folate (food)

- 7

Folic acid

- 12

Vitamin B12

1% 0

Vitamin D

- 0

Vitamin E

0% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 41
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