12 Ingredients
  • 1/4 cup plus 1 tablespoon canola oil or vegetable oil
  • 5 tablespoons fish sauce (such as nuoc nam or nam pla),* divided
  • 2 tablespoons sugar, divided
  • 2 tablespoons chopped shallot
  • 2 tablespoons oyster sauce*
  • 2 fresh lemongrass stalks,** tough outer leaves removed, 4 inches of thick end finely chopped
  • 1 teaspoon chili-garlic sauce*
  • 1 garlic clove, chopped
  • 1/2 teaspoon ground black pepper
  • 1 3-pound chicken, quartered
  • 1/2 cup water
  • 1 tablespoon fresh lime juice
Nutrition
702
35% daily value
4 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

80% 52

Saturated

56% 11

Trans

- 0

Monounsaturated

- 25

Polyunsaturated

- 12

Carbs

4% 12

Carbs (net)

- 12

Fiber

1% 0

Sugars

- 8

Sugars, added

- 6

Protein

89% 45

Cholesterol

58% 173

Sodium

91% 2177

Calcium

5% 51

Magnesium

23% 95

Potassium

13% 610

Iron

18% 3

Zinc

30% 3

Phosphorus

51% 359

Vitamin A

11% 96

Vitamin C

8% 7

Thiamin (B1)

13% 0

Riboflavin (B2)

25% 0

Niacin (B3)

103% 17

Vitamin B6

72% 1

Folate equivalent (total)

9% 37

Folate (food)

- 37

Folic acid

- 0

Vitamin B12

36% 1

Vitamin D

3% 0

Vitamin E

25% 4

Vitamin K

14% 16
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