8 Ingredients
  • 3 cups all-purpose flour
  • 1 cup sugar
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 1/4 cups milk
  • 1/2 cup butter, melted
  • 1 tablespoon lemon zest
Nutrition
822
41% daily value
4 servings
                                       
                                            vegetarian
     

Fat

44% 29

Saturated

85% 17

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

42% 126

Carbs (net)

- 124

Fiber

11% 3

Sugars

- 54

Sugars, added

- 50

Protein

31% 15

Cholesterol

54% 162

Sodium

25% 591

Calcium

34% 335

Magnesium

8% 33

Potassium

5% 246

Iron

29% 5

Zinc

12% 1

Phosphorus

72% 507

Vitamin A

30% 269

Vitamin C

2% 2

Thiamin (B1)

65% 1

Riboflavin (B2)

56% 1

Niacin (B3)

35% 6

Vitamin B6

9% 0

Folate equivalent (total)

72% 289

Folate (food)

- 44

Folic acid

- 144

Vitamin B12

26% 1

Vitamin D

13% 2

Vitamin E

8% 1

Vitamin K

2% 3
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