8 Ingredients
  • 1 (about 2 pounds) top or bottom round beef roast, tied
  • coarse salt
  • freshly ground pepper
  • 2 tablespoons vegetable oil
  • 6 small onions, halved lengthwise
  • 1 cup sour cream
  • 1/4 cup grated peeled fresh horseradish, or prepared horseradish
  • 1 tablespoon fresh lemon juice
Nutrition
666
33% daily value
4 servings
                                       
                                            low-​carb, gluten-​free
     

Fat

70% 46

Saturated

89% 18

Trans

- 0

Monounsaturated

- 20

Polyunsaturated

- 3

Carbs

5% 14

Carbs (net)

- 12

Fiber

10% 3

Sugars

- 7

Sugars, added

- 0

Protein

97% 49

Cholesterol

66% 197

Sodium

9% 212

Calcium

14% 137

Magnesium

17% 72

Potassium

21% 1000

Iron

26% 5

Zinc

82% 9

Phosphorus

77% 541

Vitamin A

11% 102

Vitamin C

15% 13

Thiamin (B1)

21% 0

Riboflavin (B2)

35% 0

Niacin (B3)

89% 14

Vitamin B6

118% 2

Folate equivalent (total)

14% 58

Folate (food)

- 58

Folic acid

- 0

Vitamin B12

170% 4

Vitamin D

54% 8

Vitamin E

17% 3

Vitamin K

6% 7

Sugar alcohols

- 0

Water

- 300
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