7 Ingredients
  • 1 tablespoon plus 1 teaspoon extra-virgin olive oil
  • 1 cup cherry or grape tomatoes
  • 1 garlic clove, minced
  • 1 pound large shrimp, peeled and deveined
  • 4 ounces wild or baby arugula (4 cups)
  • Coarse salt and ground pepper
  • 1 tablespoon fresh lemon juice
Nutrition
133
7% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

9% 6

Saturated

5% 1

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

1% 4

Carbs (net)

- 3

Fiber

3% 1

Sugars

- 1

Sugars, added

- 0

Protein

32% 16

Cholesterol

48% 143

Sodium

27% 646

Calcium

8% 80

Magnesium

8% 34

Potassium

6% 270

Iron

3% 1

Zinc

11% 1

Phosphorus

42% 293

Vitamin A

10% 88

Vitamin C

10% 9

Thiamin (B1)

4% 0

Riboflavin (B2)

3% 0

Niacin (B3)

14% 2

Vitamin B6

18% 0

Folate equivalent (total)

9% 35

Folate (food)

- 35

Folic acid

- 0

Vitamin B12

52% 1

Vitamin D

15% 2

Vitamin E

16% 2

Vitamin K

12% 15

Sugar alcohols

- 0

Water

- 145
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