12 Ingredients
  • 6 tbsp. extra-virgin olive oil, divided
  • 1 apple (preferably Gala or Honeycrisp), peeled, cored, and finely diced
  • 1/2 c. minced onion
  • 1 clove garlic, minced
  • 1/4 c. finely chopped sage
  • kosher salt
  • Freshly ground black pepper
  • 1 1/4 lb. pork loin
  • 2 thin slices prosciutto
  • 3 garlic cloves, thinly sliced
  • 16 oz. baby spinach
  • 1 tbsp. fresh lemon juice
Nutrition
557
28% daily value
4 servings
                                       
                                            high-​fiber, low-​carb, dairy-​free, gluten-​free
     

Fat

62% 40

Saturated

49% 10

Trans

- 0

Monounsaturated

- 23

Polyunsaturated

- 4

Carbs

6% 19

Carbs (net)

- 12

Fiber

30% 7

Sugars

- 6

Sugars, added

- 0

Protein

68% 34

Cholesterol

31% 92

Sodium

35% 838

Calcium

29% 289

Magnesium

40% 162

Potassium

39% 1350

Iron

38% 7

Zinc

24% 4

Phosphorus

53% 371

Vitamin A

62% 560

Vitamin C

69% 41

Thiamin (B1)

98% 1

Riboflavin (B2)

37% 1

Niacin (B3)

40% 8

Vitamin B6

60% 1

Folate equivalent (total)

62% 250

Folate (food)

- 250

Folic acid

- 0

Vitamin B12

13% 1

Vitamin D

0% 1

Vitamin E

31% 6

Vitamin K

875% 700
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