6 Ingredients
  • 2 pounds large shrimp in shell (21 to 25 per pound), peeled, leaving tail and first segment of shell intact, and deveined
  • 10 large garlic cloves, thinly sliced
  • 1/4 teaspoon dried hot red pepper flakes
  • 1/2 teaspoon fine sea salt
  • 1/3 cup extra-virgin olive oil
  • 1 tablespoon fresh lemon juice
Nutrition
113
6% daily value
12 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

10% 7

Saturated

5% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

1% 2

Carbs (net)

- 2

Fiber

0% 0

Sugars

- 0

Sugars, added

- 0

Protein

21% 11

Cholesterol

32% 95

Sodium

18% 429

Calcium

5% 49

Magnesium

4% 18

Potassium

3% 104

Iron

1% 0

Zinc

5% 1

Phosphorus

27% 191

Vitamin A

5% 42

Vitamin C

3% 2

Thiamin (B1)

2% 0

Riboflavin (B2)

1% 0

Niacin (B3)

7% 1

Vitamin B6

9% 0

Folate equivalent (total)

4% 15

Folate (food)

- 15

Folic acid

- 0

Vitamin B12

14% 1

Vitamin D

0% 0

Vitamin E

9% 2

Vitamin K

5% 4
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