12 Ingredients
  • Approximately 20 green bird's eye chilies
  • 1/2 teaspoon sea salt
  • 1 cup shallots, peeled and roughly chopped
  • 8 cloves garlic, peeled and roughly chopped
  • 3 tablespoons galangal, finely chopped
  • 2 lemongrass stalks, finely chopped
  • 1 thin slice kaffir lime peel, about 1 1/2 inches by and 1/2 inches, finely chopped
  • 4 cilantro roots, chopped, or 12 cilantro stalks with some leaves attached
  • 1 tablespoon ground white pepper
  • 1 1/2 tablespoons ground coriander
  • 1 1/2 tablespoons ground cumin
  • 1 tablespoon shrimp paste
Nutrition
42
2% daily value
8 servings
                                       
                                            low-​fat, low-​sodium, low-​sugar, dairy-​free, gluten-​free
     

Fat

1% 1

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

3% 9

Carbs (net)

- 7

Fiber

9% 2

Sugars

- 2

Sugars, added

- 0

Protein

4% 2

Cholesterol

1% 3

Sodium

6% 133

Calcium

4% 44

Magnesium

5% 23

Potassium

5% 244

Iron

11% 2

Zinc

4% 0

Phosphorus

6% 45

Vitamin A

4% 33

Vitamin C

14% 12

Thiamin (B1)

4% 0

Riboflavin (B2)

4% 0

Niacin (B3)

3% 1

Vitamin B6

16% 0

Folate equivalent (total)

5% 19

Folate (food)

- 19

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

- 0

Vitamin E

2% 0

Vitamin K

21% 25
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