7 Ingredients
  • 1  pie dough, pre-baked
  • 3 cup(s) blueberries
  • 0.33 cup(s) sugar
  • 1 tablespoon(s) water
  • 1 dash(es) vanilla
  • Juice from 1/2 lemon
  • 1 tablespoon(s) corn starch
Nutrition
243
12% daily value
6 servings
                                       
                                            vegetarian
     

Fat

16% 10

Saturated

13% 3

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 3

Carbs

12% 37

Carbs (net)

- 34

Fiber

12% 3

Sugars

- 19

Sugars, added

- 11

Protein

5% 2

Cholesterol

- 0

Sodium

7% 157

Calcium

1% 9

Magnesium

2% 9

Potassium

2% 83

Iron

6% 1

Zinc

2% 0

Phosphorus

4% 29

Vitamin A

0% 2

Vitamin C

11% 10

Thiamin (B1)

12% 0

Riboflavin (B2)

9% 0

Niacin (B3)

8% 1

Vitamin B6

4% 0

Folate equivalent (total)

10% 42

Folate (food)

- 8

Folic acid

- 20

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

3% 1

Vitamin K

15% 19

Sugar alcohols

- 0

Water

- 76
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