12 Ingredients
  • 1 package active dry yeast (about 1 tbsp.)
  • 3 tablespoons sugar
  • 1 teaspoon table salt
  • 1 tablespoon minced flat-leaf parsley
  • 1 tablespoon minced fresh dill
  • 1 tablespoon minced chives
  • 1 tablespoon minced rosemary
  • 2 tablespoons melted butter
  • 1 large egg plus 1 tbsp. lightly beaten egg, divided
  • 1 cup milk or half-and-half
  • 3 1/2 to 3 3/4 cups all-purpose flour
  • About 1 tbsp. coarse salt
Nutrition
294
15% daily value
8 servings
                                       
                                            vegetarian
     

Fat

11% 7

Saturated

21% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

17% 50

Carbs (net)

- 48

Fiber

8% 2

Sugars

- 6

Sugars, added

- 5

Protein

15% 7

Cholesterol

6% 19

Sodium

10% 228

Calcium

4% 44

Magnesium

4% 17

Potassium

3% 123

Iron

15% 3

Zinc

6% 1

Phosphorus

14% 101

Vitamin A

6% 58

Vitamin C

2% 1

Thiamin (B1)

52% 1

Riboflavin (B2)

30% 0

Niacin (B3)

25% 4

Vitamin B6

5% 0

Folate equivalent (total)

51% 203

Folate (food)

- 54

Folic acid

- 87

Vitamin B12

4% 0

Vitamin D

1% 0

Vitamin E

2% 0

Vitamin K

8% 9
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