Garlic-Rosemary Mashed Potatoes With Crispy Pancetta recipes

Garlic-Rosemary Mashed Potatoes With Crispy Pancetta recipes
6 Ingredients
  • 8 ounces 1/4-inch-thick slices of pancetta, cubed
  • 2 cups heavy cream
  • 1 cup milk, plus more if needed
  • 5 large cloves garlic, peeled and smashed
  • 3 springs fresh rosemary
  • 1 tablespoon coarse salt
Nutrition
465
23% daily value
6 servings
                                       
                                            low-​carb, gluten-​free
     

Fat

71% 46

Saturated

121% 24

Trans

- 0

Monounsaturated

- 15

Polyunsaturated

- 4

Carbs

2% 7

Carbs (net)

- 6

Fiber

2% 0

Sugars

- 5

Sugars, added

- 0

Protein

16% 8

Cholesterol

46% 138

Sodium

16% 382

Calcium

11% 115

Magnesium

4% 17

Potassium

6% 221

Iron

2% 0

Zinc

6% 1

Phosphorus

21% 146

Vitamin A

39% 353

Vitamin C

4% 2

Thiamin (B1)

10% 0

Riboflavin (B2)

11% 0

Niacin (B3)

8% 2

Vitamin B6

10% 0

Folate equivalent (total)

2% 8

Folate (food)

- 8

Folic acid

- 0

Vitamin B12

9% 1

Vitamin D

0% 1

Vitamin E

5% 1

Vitamin K

3% 3
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