7 Ingredients
  • 1/4 cup packed brown sugar
  • 2 tablespoons low-sodium soy sauce
  • 2 tablespoons hot water
  • 2 tablespoons miso (soybean paste)
  • 4 (6-ounce) salmon fillets (about 1 inch thick)
  • cooking spray
  • 1 tablespoon chopped fresh chives
Nutrition
449
22% daily value
4 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

39% 26

Saturated

27% 5

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 8

Carbs

6% 17

Carbs (net)

- 16

Fiber

2% 1

Sugars

- 14

Sugars, added

- 13

Protein

73% 36

Cholesterol

31% 94

Sodium

28% 679

Calcium

3% 35

Magnesium

13% 57

Potassium

14% 681

Iron

6% 1

Zinc

8% 1

Phosphorus

62% 435

Vitamin A

0% 2

Vitamin C

8% 7

Thiamin (B1)

30% 0

Riboflavin (B2)

23% 0

Niacin (B3)

93% 15

Vitamin B6

86% 1

Folate equivalent (total)

12% 50

Folate (food)

- 50

Folic acid

- 0

Vitamin B12

229% 6

Vitamin D

- 0

Vitamin E

40% 6

Vitamin K

4% 5
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