7 Ingredients
  • 1/4 cup packed brown sugar
  • 2 tablespoons low-sodium soy sauce
  • 2 tablespoons hot water
  • 2 tablespoons miso (soybean paste)
  • 4 (6-ounce) salmon fillets (about 1 inch thick)
  • Cooking spray
  • 1 tablespoon chopped fresh chives
Nutrition
224
11% daily value
8 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

20% 13

Saturated

14% 3

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 4

Carbs

3% 8

Carbs (net)

- 8

Fiber

1% 0

Sugars

- 7

Sugars, added

- 7

Protein

36% 18

Cholesterol

16% 47

Sodium

14% 339

Calcium

2% 17

Magnesium

7% 28

Potassium

7% 340

Iron

3% 0

Zinc

4% 0

Phosphorus

31% 217

Vitamin A

0% 1

Vitamin C

4% 4

Thiamin (B1)

15% 0

Riboflavin (B2)

12% 0

Niacin (B3)

47% 7

Vitamin B6

43% 1

Folate equivalent (total)

6% 25

Folate (food)

- 25

Folic acid

- 0

Vitamin B12

115% 3

Vitamin D

- 0

Vitamin E

20% 3

Vitamin K

2% 2
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