10 Ingredients
  • 3 large potatoes, peeled and quartered
  • 2 cups heavy cream
  • 1 clove garlic, minced
  • 1 stick unsalted butter, cut into cubes
  • Salt and freshly ground black pepper
  • 1 cup shredded Monterey Jack cheese
  • 1/2 cup shredded fontina cheese
  • 1 tablespoon smoked paprika
  • 4 slices bacon, cooked crispy and chopped
  • 1 tablespoon chopped fresh chives
Chronic Conditions
Consume Less
Consume Less
Consume Less
Consume Less
Consume Less
Neutral/Ok
Consume Less
Consume Less
Neutral/Ok
Consume Much Less
Nutrition
2109
105% daily value
2 servings
                                       
                                            high-​fiber, low-​carb, gluten-​free
     

Fat

282% 183

Saturated

539% 108

Trans

- 2

Monounsaturated

- 55

Polyunsaturated

- 10

Carbs

27% 82

Carbs (net)

- 71

Fiber

43% 11

Sugars

- 11

Sugars, added

- 0

Protein

85% 42

Cholesterol

189% 567

Sodium

82% 1963

Calcium

81% 813

Magnesium

35% 147

Potassium

46% 2173

Iron

27% 5

Zinc

48% 5

Phosphorus

119% 834

Vitamin A

182% 1641

Vitamin C

91% 81

Thiamin (B1)

47% 1

Riboflavin (B2)

60% 1

Niacin (B3)

45% 7

Vitamin B6

120% 2

Folate equivalent (total)

23% 91

Folate (food)

- 91

Folic acid

- 0

Vitamin B12

72% 2

Vitamin D

841% 126

Vitamin E

36% 5

Vitamin K

26% 31

Sugar alcohols

- 0

Water

- 526
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