5 Ingredients
  • 1 8-oz. container French onion dip
  • 1/4 cup milk
  • 1 teaspoon dried parsley
  • 2 cups biscuit baking mix
  • 1 tablespoon butter, melted
Nutrition
104
5% daily value
12 servings
                                       
                                            vegetarian
     

Fat

7% 4

Saturated

8% 2

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

5% 15

Carbs (net)

- 14

Fiber

3% 1

Sugars

- 3

Sugars, added

- 0

Protein

4% 2

Cholesterol

1% 3

Sodium

11% 258

Calcium

5% 47

Magnesium

2% 8

Potassium

1% 68

Iron

3% 1

Zinc

2% 0

Phosphorus

18% 127

Vitamin A

1% 11

Vitamin C

2% 2

Thiamin (B1)

11% 0

Riboflavin (B2)

8% 0

Niacin (B3)

6% 1

Vitamin B6

3% 0

Folate equivalent (total)

10% 42

Folate (food)

- 11

Folic acid

- 18

Vitamin B12

4% 0

Vitamin D

1% 0

Vitamin E

0% 0

Vitamin K

2% 2
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