Roast Chicken with Red Grapes, Caramelized Pearl Onions, and Port Pan Gravy Recipe

Roast Chicken with Red Grapes, Caramelized Pearl Onions, and Port Pan Gravy Recipe
9 Ingredients
  • 1 chicken
  • 2 1/2 tablespoons olive oil
  • 2 1/2 tablespoons balsamic vinegar
  • salt and pepper
  • 1 cup red seedless grapes
  • 2 garlic cloves, thinly sliced
  • 1 cup pearl onions, peeled and halved
  • 3 tablespoons port
  • 1 tablespoon unsalted butter
Nutrition
653
33% daily value
4 servings
                                       
                                            low-​carb, gluten-​free
     

Fat

71% 46

Saturated

65% 13

Trans

- 0

Monounsaturated

- 21

Polyunsaturated

- 8

Carbs

4% 11

Carbs (net)

- 11

Fiber

3% 1

Sugars

- 8

Sugars, added

- 0

Protein

87% 43

Cholesterol

60% 180

Sodium

30% 714

Calcium

4% 42

Magnesium

13% 53

Potassium

12% 553

Iron

14% 2

Zinc

28% 3

Phosphorus

51% 354

Vitamin A

13% 120

Vitamin C

6% 6

Thiamin (B1)

14% 0

Riboflavin (B2)

24% 0

Niacin (B3)

99% 16

Vitamin B6

66% 1

Folate equivalent (total)

4% 16

Folate (food)

- 16

Folic acid

- 0

Vitamin B12

30% 1

Vitamin D

3% 1

Vitamin E

14% 2

Vitamin K

13% 16
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