17 Ingredients
  • 3/4 cup Cognac or other brandy
  • 2/3 cup golden raisins
  • 2/3 cup currants
  • 2/3 cup dried apricots, finely chopped
  • 2/3 cup dried cranberries
  • 3/4 cup whole blanched almonds plus 1/3 cup for top of cake (6 ouncecs total)
  • 3/4 cup whole blanched almonds plus 1/3 cup for top of cake (6 ouncecs total)
  • 1 cup sugar, divided
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 3/4 teaspoon salt
  • 2 1/2 sticks unsalted butter, softened
  • 4 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 tablespoon grated orange zest
  • 3 tablespoons sweet orange marmalade or apricot preserves
  • 1 tablespoon orange-flavored liqueur
Nutrition
623
31% daily value
12 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

54% 35

Saturated

69% 14

Trans

- 1

Monounsaturated

- 14

Polyunsaturated

- 4

Carbs

21% 64

Carbs (net)

- 59

Fiber

20% 5

Sugars

- 40

Sugars, added

- 20

Protein

22% 11

Cholesterol

38% 113

Sodium

9% 213

Calcium

13% 127

Magnesium

22% 86

Potassium

13% 446

Iron

16% 3

Zinc

9% 1

Phosphorus

36% 251

Vitamin A

22% 201

Vitamin C

3% 2

Thiamin (B1)

16% 0

Riboflavin (B2)

24% 0

Niacin (B3)

13% 3

Vitamin B6

7% 0

Folate equivalent (total)

21% 84

Folate (food)

- 30

Folic acid

- 32

Vitamin B12

3% 0

Vitamin D

0% 1

Vitamin E

37% 7

Vitamin K

3% 3
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