21 Ingredients
  • 2 1/2 cups cake flour
  • 2 cups granulated sugar
  • 2 1/4 teaspoons baking soda
  • 1/2 teaspoon sea salt
  • 3/4 cups canola oil
  • 1 cup buttermilk
  • 1/2 cup coconut milk
  • 4 extra-large eggs
  • 1 teaspoon vanilla extract
  • 1 cup sweetened shredded coconut
  • 6 tablespoons unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 large egg yolks
  • 2/3 cup freshly squeezed lime juice
  • Zest of 2 limes (about 1 1/2 teaspoons)
  • 2 sticks (8 ounces) unsalted butter, at room temperature
  • 3 1/2 cups powdered sugar
  • Pinch salt
  • 2 tablespoons coconut milk
  • 1 tablespoon coconut rum
Nutrition
432
22% daily value
24 servings
                                       
                                            vegetarian
     

Fat

34% 22

Saturated

51% 10

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 3

Carbs

19% 57

Carbs (net)

- 56

Fiber

2% 0

Sugars

- 44

Sugars, added

- 42

Protein

8% 4

Cholesterol

31% 94

Sodium

9% 222

Calcium

3% 29

Magnesium

3% 11

Potassium

3% 89

Iron

9% 2

Zinc

3% 0

Phosphorus

10% 67

Vitamin A

13% 117

Vitamin C

4% 2

Thiamin (B1)

10% 0

Riboflavin (B2)

9% 0

Niacin (B3)

5% 1

Vitamin B6

3% 0

Folate equivalent (total)

13% 51

Folate (food)

- 18

Folic acid

- 20

Vitamin B12

3% 0

Vitamin D

0% 1

Vitamin E

9% 2

Vitamin K

7% 6
Comments
 
×