11 Ingredients
  • 2 ⅛ cup all-purpose flour
  • sugar
  • ¼ cup baking powder
  • 2 tsp salt
  • 1 tsp Irish butter
  • 4 oz Irish butter, cut into small pieces
  • 1 cup Meyer lemon zest
  • ⅛ cup heavy cream
  • ¼ cup sour cream
  • ¼ cup egg
  • 1 lemon sugar
Nutrition
279
14% daily value
8 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

24% 16

Saturated

48% 10

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

10% 31

Carbs (net)

- 29

Fiber

10% 2

Sugars

- 2

Sugars, added

- 1

Protein

10% 5

Cholesterol

23% 69

Sodium

23% 563

Calcium

55% 549

Magnesium

3% 15

Potassium

2% 92

Iron

14% 3

Zinc

4% 0

Phosphorus

107% 752

Vitamin A

16% 142

Vitamin C

22% 19

Thiamin (B1)

23% 0

Riboflavin (B2)

18% 0

Niacin (B3)

13% 2

Vitamin B6

5% 0

Folate equivalent (total)

26% 104

Folate (food)

- 17

Folic acid

- 51

Vitamin B12

5% 0

Vitamin D

114% 17

Vitamin E

4% 1

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 36
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