9 Ingredients
  • 4 tablespoons olive oil
  • 5 cloves garlic, finely minced
  • 1 pint red grape tomatoes, halved lengthwise
  • 1 whole baguette or crusty loaf
  • 1 pint yellow grape tomatoes, halved lengthwise
  • 1 tablespoon balsamic vinegar
  • 16 whole fresh basil leaves, plus more as needed, chiffonade
  • Salt and freshly ground black pepper
  • 1 stick butter
Nutrition
207
10% daily value
12 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

20% 13

Saturated

29% 6

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

6% 19

Carbs (net)

- 17

Fiber

8% 2

Sugars

- 4

Sugars, added

- 0

Protein

8% 4

Cholesterol

7% 20

Sodium

10% 251

Calcium

6% 56

Magnesium

5% 22

Potassium

4% 210

Iron

8% 1

Zinc

5% 1

Phosphorus

10% 67

Vitamin A

10% 91

Vitamin C

10% 9

Thiamin (B1)

13% 0

Riboflavin (B2)

8% 0

Niacin (B3)

14% 2

Vitamin B6

8% 0

Folate equivalent (total)

10% 41

Folate (food)

- 30

Folic acid

- 6

Vitamin B12

1% 0

Vitamin D

38% 6

Vitamin E

8% 1

Vitamin K

11% 13

Sugar alcohols

- 0

Water

- 70
Comments
 
×