5 Ingredients
  • 2 pounds Yukon gold potatoes, washed and quartered
  • 4 cloves garlic
  • Kosher salt
  • 1 1/2 cups heavy cream, warm
  • 1 stick cold butter, cut into 9 pats
Nutrition
689
34% daily value
4 servings
                                       
                                            high-​fiber, vegetarian, gluten-​free
     

Fat

86% 56

Saturated

176% 35

Trans

- 1

Monounsaturated

- 15

Polyunsaturated

- 2

Carbs

14% 43

Carbs (net)

- 38

Fiber

20% 5

Sugars

- 4

Sugars, added

- 0

Protein

14% 7

Cholesterol

61% 183

Sodium

34% 808

Calcium

10% 98

Magnesium

14% 60

Potassium

22% 1041

Iron

10% 2

Zinc

8% 1

Phosphorus

28% 196

Vitamin A

62% 560

Vitamin C

51% 46

Thiamin (B1)

17% 0

Riboflavin (B2)

14% 0

Niacin (B3)

15% 2

Vitamin B6

56% 1

Folate equivalent (total)

10% 41

Folate (food)

- 41

Folic acid

- 0

Vitamin B12

9% 0

Vitamin D

7% 1

Vitamin E

11% 2

Vitamin K

8% 9
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