9 Ingredients
  • 1 salmon steak
  • 1 tsp. olive oil
  • Coarse salt and ground pepper
  • 2 tbsp. fresh mint
  • ½ tsp. dried oregano
  • 4 cherry tomatoes
  • 1 small garlic clove
  • 1 scallion
  • 1 small zucchini
Nutrition
497
25% daily value
1 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

49% 32

Saturated

34% 7

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 8

Carbs

3% 9

Carbs (net)

- 6

Fiber

12% 3

Sugars

- 5

Sugars, added

- 0

Protein

86% 43

Cholesterol

36% 109

Sodium

39% 936

Calcium

8% 79

Magnesium

22% 91

Potassium

27% 1260

Iron

11% 2

Zinc

12% 1

Phosphorus

78% 548

Vitamin A

6% 52

Vitamin C

46% 42

Thiamin (B1)

42% 1

Riboflavin (B2)

35% 0

Niacin (B3)

114% 18

Vitamin B6

119% 2

Folate equivalent (total)

26% 104

Folate (food)

- 104

Folic acid

- 0

Vitamin B12

266% 6

Vitamin D

- 0

Vitamin E

56% 8

Vitamin K

41% 50
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