10 Ingredients
  • ¼ c. red wine vinegar
  • 1 tsp. salt
  • ½ tsp. coarsely ground black pepper
  • 3 tbsp. olive oil
  • 2 tbsp. chopped fresh oregano leaves
  • 8 large skinless chicken thighs
  • 3 medium red onions
  • ¾ lb. fully cooked chorizo-sausage links
  • .67 c. assorted olives such as Kalamata, cracked green, Picholine (optional)
  • Oregano sprig
Nutrition
1106
55% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

97% 63

Saturated

95% 19

Trans

- 0

Monounsaturated

- 30

Polyunsaturated

- 9

Carbs

4% 12

Carbs (net)

- 9

Fiber

12% 3

Sugars

- 4

Sugars, added

- 0

Protein

233% 117

Cholesterol

176% 528

Sodium

66% 1579

Calcium

12% 118

Magnesium

35% 145

Potassium

36% 1680

Iron

38% 7

Zinc

98% 11

Phosphorus

150% 1051

Vitamin A

4% 37

Vitamin C

7% 6

Thiamin (B1)

84% 1

Riboflavin (B2)

96% 1

Niacin (B3)

196% 31

Vitamin B6

213% 3

Folate equivalent (total)

11% 45

Folate (food)

- 45

Folic acid

- 0

Vitamin B12

194% 5

Vitamin D

9% 1

Vitamin E

21% 3

Vitamin K

37% 44

Sugar alcohols

- 0

Water

- 483
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