Citrus Cheesecake with Marmalade Glaze recipes

Citrus Cheesecake with Marmalade Glaze recipes
20 Ingredients
  • 1 large egg, separated
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon grated lemon peel
  • 1/4 teaspoon vanilla extract
  • 1 1/4 cups all purpose flour
  • 1/3 cup sugar
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 3 8-ounce packages cream cheese, room temperature
  • 1 2/3 cups sugar
  • 2 tablespoons cornstarch
  • 1 tablespoon plus 2 teaspoons fresh lemon juice
  • 1 tablespoon grated orange peel
  • 2 teaspoons grated lime peel
  • 1 1/2 teaspoons grated lemon peel
  • 1/2 teaspoon vanilla extract
  • 3 large eggs
  • 1 cup sour cream
  • 2/3 cup orange marmalade
  • orange
  • mint sprigs
Nutrition
733
37% daily value
9 servings
                                       
                                            vegetarian
     

Fat

67% 43

Saturated

124% 25

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 2

Carbs

27% 80

Carbs (net)

- 79

Fiber

3% 1

Sugars

- 62

Sugars, added

- 59

Protein

20% 10

Cholesterol

69% 206

Sodium

14% 335

Calcium

13% 133

Magnesium

4% 17

Potassium

5% 212

Iron

9% 2

Zinc

8% 1

Phosphorus

25% 177

Vitamin A

49% 445

Vitamin C

6% 5

Thiamin (B1)

14% 0

Riboflavin (B2)

27% 0

Niacin (B3)

8% 1

Vitamin B6

7% 0

Folate equivalent (total)

19% 75

Folate (food)

- 30

Folic acid

- 27

Vitamin B12

20% 0

Vitamin D

8% 1

Vitamin E

6% 1

Vitamin K

3% 4
Comments
 
×