6 Ingredients
  • 12 ounces fresh or frozen thawed cranberries
  • 1 cup sugar
  • 1/3 cup cider vinegar
  • 2 tablespoons chopped fresh ginger
  • 5 whole cloves
  • 1 cinnamon stick
Nutrition
241
12% daily value
4 servings
                                       
                                            low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

21% 62

Carbs (net)

- 57

Fiber

18% 4

Sugars

- 53

Sugars, added

- 50

Protein

1% 0

Cholesterol

- 0

Sodium

0% 4

Calcium

2% 17

Magnesium

2% 8

Potassium

2% 105

Iron

2% 0

Zinc

1% 0

Phosphorus

2% 14

Vitamin A

0% 3

Vitamin C

13% 11

Thiamin (B1)

1% 0

Riboflavin (B2)

2% 0

Niacin (B3)

1% 0

Vitamin B6

4% 0

Folate equivalent (total)

0% 1

Folate (food)

- 1

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

7% 1

Vitamin K

4% 5
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