17 Ingredients
  • 2 pounds very ripe peaches, left unpeeled
  • 3/4 cup sugar
  • 2 tablespoons fresh lemon juice
  • 1 1/2 cups heavy cream
  • 6 large egg yolks
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • 1/3 cup sugar
  • 3 tablespoons water
  • 1/3 cup whole blanched almonds, lightly toasted, cooled, and coarsely chopped
  • 2/3 cup chilled heavy cream
  • 1/2 teaspoon vanilla extract
  • 1 1/2 pounds very ripe peaches, left unpeeled
  • 1/2 cup sugar
  • 1 teaspoon fresh lemon juice
  • peach slices
Nutrition
711
36% daily value
6 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

63% 41

Saturated

109% 22

Trans

- 0

Monounsaturated

- 14

Polyunsaturated

- 3

Carbs

28% 83

Carbs (net)

- 78

Fiber

19% 5

Sugars

- 78

Sugars, added

- 53

Protein

17% 9

Cholesterol

101% 302

Sodium

6% 140

Calcium

11% 114

Magnesium

13% 53

Potassium

19% 653

Iron

8% 1

Zinc

9% 1

Phosphorus

30% 212

Vitamin A

51% 461

Vitamin C

34% 20

Thiamin (B1)

9% 0

Riboflavin (B2)

20% 0

Niacin (B3)

12% 2

Vitamin B6

8% 0

Folate equivalent (total)

11% 44

Folate (food)

- 44

Folic acid

- 0

Vitamin B12

8% 0

Vitamin D

0% 2

Vitamin E

26% 5

Vitamin K

12% 10
Comments
 
×