10 Ingredients
  • 1 (1/4-ounce) envelope active dry yeast
  • 1/4 cup warm water (105° to 115°)
  • 2 1/2 to 3 cups all-purpose flour, divided
  • 1/4 cup sugar
  • 1 1/4 teaspoons salt
  • 2 large eggs, divided
  • 1/4 cup milk
  • 1/4 cup butter or margarine, softened
  • 1 tablespoon water
  • Sesame or poppy seeds
Nutrition
85
4% daily value
24 servings
                                       
                                            balanced, low-​sodium, vegetarian
     

Fat

4% 3

Saturated

7% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

4% 13

Carbs (net)

- 13

Fiber

2% 0

Sugars

- 2

Sugars, added

- 2

Protein

4% 2

Cholesterol

7% 21

Sodium

3% 67

Calcium

1% 8

Magnesium

1% 4

Potassium

1% 28

Iron

4% 1

Zinc

2% 0

Phosphorus

4% 28

Vitamin A

3% 24

Vitamin C

0% 0

Thiamin (B1)

12% 0

Riboflavin (B2)

8% 0

Niacin (B3)

6% 1

Vitamin B6

1% 0

Folate equivalent (total)

13% 51

Folate (food)

- 13

Folic acid

- 22

Vitamin B12

2% 0

Vitamin D

41% 6

Vitamin E

1% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 11
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