11 Ingredients
  • ½ c. unsalted butter
  • 6 slice good-quality white bread
  • 5½ c. milk
  • ½ c. all-purpose flour
  • ¼ tsp. freshly grated nutmeg
  • ¼ tsp. cayenne pepper
  • 4½ c. grated sharp white Cheddar cheese
  • 2 c. Gruyère cheese
  • salt
  • Pepper
  • 1 lb. elbow macaroni
Nutrition
85
4% daily value
84 servings
                                       
                                            low-​sodium, low-​sugar, vegetarian
     

Fat

7% 5

Saturated

14% 3

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

2% 7

Carbs (net)

- 6

Fiber

1% 0

Sugars

- 1

Sugars, added

- 0

Protein

8% 4

Cholesterol

5% 14

Sodium

3% 81

Calcium

10% 95

Magnesium

2% 9

Potassium

1% 47

Iron

1% 0

Zinc

5% 0

Phosphorus

11% 76

Vitamin A

5% 41

Vitamin C

0% 0

Thiamin (B1)

3% 0

Riboflavin (B2)

6% 0

Niacin (B3)

2% 0

Vitamin B6

2% 0

Folate equivalent (total)

2% 8

Folate (food)

- 5

Folic acid

- 2

Vitamin B12

7% 0

Vitamin D

74% 11

Vitamin E

1% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 19
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