Spaghetti with Fresh Clams, Parsley, and Lemon recipes

Spaghetti with Fresh Clams, Parsley, and Lemon recipes
7 Ingredients
  • 1/2 cup extra-virgin olive oil
  • 8 garlic cloves, thinly sliced
  • 3 pounds fresh Manila clams or small littleneck clams, scrubbed
  • 1/4 cup plus 2 tablespoons chopped fresh Italian parsley
  • 1/2 cup dry white wine
  • 1/4 cup fresh lemon juice
  • 1 pound spaghetti
Nutrition
989
49% daily value
4 servings
                                       
                                            low-​sugar, dairy-​free
     

Fat

49% 32

Saturated

23% 5

Trans

- 0

Monounsaturated

- 20

Polyunsaturated

- 4

Carbs

34% 101

Carbs (net)

- 97

Fiber

16% 4

Sugars

- 4

Sugars, added

- 0

Protein

131% 65

Cholesterol

34% 102

Sodium

86% 2058

Calcium

18% 179

Magnesium

32% 133

Potassium

11% 501

Iron

43% 8

Zinc

32% 4

Phosphorus

130% 907

Vitamin A

37% 330

Vitamin C

17% 15

Thiamin (B1)

15% 0

Riboflavin (B2)

17% 0

Niacin (B3)

20% 3

Vitamin B6

23% 0

Folate equivalent (total)

12% 50

Folate (food)

- 50

Folic acid

- 0

Vitamin B12

1599% 38

Vitamin D

23% 3

Vitamin E

43% 6

Vitamin K

92% 110
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