13 Ingredients
  • 1 red bell pepper, cored, seeded and sliced
  • 1 yellow bell pepper, cored, seeded and sliced
  • 1 onion, sliced
  • 1 (28 oz.) can whole plum tomatoes, drained and coarsely chopped, with 1/2 cup juice reserved
  • 1 cup chicken broth
  • 1 clove garlic, minced
  • 1 teaspoon picante Spanish smoked paprika or 1 1/2 tsp Hungarian paprika
  • 1 tablespoon plus 2 tsp. olive oil
  • 1 (3 lb.) chicken, quartered and skinned
  • 1 tablespoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/3 cup sour cream
  • 1 pound tagliatelle pasta
Nutrition
275
14% daily value
16 servings
                                       
                                            low-​sugar
     

Fat

18% 12

Saturated

17% 3

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

9% 26

Carbs (net)

- 24

Fiber

8% 2

Sugars

- 3

Sugars, added

- 0

Protein

31% 16

Cholesterol

15% 46

Sodium

18% 422

Calcium

3% 28

Magnesium

9% 37

Potassium

8% 370

Iron

7% 1

Zinc

12% 1

Phosphorus

24% 168

Vitamin A

8% 70

Vitamin C

44% 39

Thiamin (B1)

8% 0

Riboflavin (B2)

10% 0

Niacin (B3)

32% 5

Vitamin B6

27% 0

Folate equivalent (total)

6% 25

Folate (food)

- 25

Folic acid

- 0

Vitamin B12

8% 0

Vitamin D

1% 0

Vitamin E

6% 1

Vitamin K

5% 6
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