15 Ingredients
  • 1 cup sticky rice*
  • 2 tablespoons minced ginger, divided
  • 2 tablespoons minced garlic, divided
  • 1 tablespoon minced lemongrass (tender inner part)
  • 1/2 bunch cilantro, stems and leaves separated
  • 3 Thai chiles, stemmed and chopped
  • 12 ounces ground pork
  • 1 teaspoon kosher salt
  • 2 tablespoons butter
  • 4 green onions, chopped
  • 1 cup chopped onion
  • 3 cups reduced-sodium chicken broth
  • 2 tablespoons Thai basil leaves
  • 2 large eggs, slightly beaten
  • 1 pound cubed stale sourdough bread
Nutrition
341
17% daily value
10 servings
                                       
                                            balanced, low-​sugar
     

Fat

18% 12

Saturated

24% 5

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

14% 43

Carbs (net)

- 42

Fiber

7% 2

Sugars

- 4

Sugars, added

- 0

Protein

30% 15

Cholesterol

23% 68

Sodium

22% 524

Calcium

6% 58

Magnesium

9% 38

Potassium

8% 354

Iron

17% 3

Zinc

16% 2

Phosphorus

26% 179

Vitamin A

6% 54

Vitamin C

26% 23

Thiamin (B1)

51% 1

Riboflavin (B2)

28% 0

Niacin (B3)

30% 5

Vitamin B6

27% 0

Folate equivalent (total)

25% 100

Folate (food)

- 48

Folic acid

- 30

Vitamin B12

16% 0

Vitamin D

66% 10

Vitamin E

3% 0

Vitamin K

19% 23

Sugar alcohols

- 0

Water

- 153
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