12 Ingredients
  • 2 tablespoons olive oil
  • 1 cup chopped onion
  • 2 apples, cored and thinly sliced, such as Granny Smith type apples)
  • 2 (10-ounce) bags shredded red cabbage
  • 1 cup dry red wine
  • 1 cup water
  • 1/2 cup red wine vinegar
  • 1/2 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 small potato, peeled and grated
Nutrition
204
10% daily value
6 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

7% 5

Saturated

3% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

12% 36

Carbs (net)

- 31

Fiber

19% 5

Sugars

- 23

Sugars, added

- 12

Protein

5% 2

Cholesterol

- 0

Sodium

10% 230

Calcium

7% 75

Magnesium

8% 33

Potassium

15% 511

Iron

8% 1

Zinc

3% 0

Phosphorus

10% 67

Vitamin A

6% 55

Vitamin C

107% 64

Thiamin (B1)

7% 0

Riboflavin (B2)

6% 0

Niacin (B3)

4% 1

Vitamin B6

18% 0

Folate equivalent (total)

7% 29

Folate (food)

- 29

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

4% 1

Vitamin K

51% 41
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