9 Ingredients
  • 5 pounds oranges, juiced (rinds reserved)
  • 5 pounds lemons, juiced (rinds reserved)
  • 5 pounds limes, juiced (rinds reserved)
  • 5 pounds fresh jalapenos, halved lengthwise
  • 5 bunches cilantro, roughly chopped
  • 10 pounds kosher salt
  • 16 pounds ice
  • 1 100-pound pig, head and trotters removed, butterflied, bone out to the first leg joint (ask your butcher to do this)
  • 1 100-pound pig, head and trotters removed, butterflied, bone out to the first leg joint (ask your butcher to do this)
Nutrition
465
23% daily value
300 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

42% 27

Saturated

38% 8

Trans

- 0

Monounsaturated

- 14

Polyunsaturated

- 2

Carbs

1% 3

Carbs (net)

- 2

Fiber

3% 1

Sugars

- 1

Sugars, added

- 0

Protein

100% 50

Cholesterol

63% 189

Sodium

35% 831

Calcium

16% 160

Magnesium

4% 16

Potassium

4% 189

Iron

8% 1

Zinc

15% 2

Phosphorus

24% 167

Vitamin A

1% 7

Vitamin C

22% 19

Thiamin (B1)

6% 0

Riboflavin (B2)

18% 0

Niacin (B3)

16% 3

Vitamin B6

12% 0

Folate equivalent (total)

7% 28

Folate (food)

- 28

Folic acid

- 0

Vitamin B12

47% 1

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

3% 4

Sugar alcohols

- 0

Water

- 191
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