14 Ingredients
  • 1 cup all-purpose flour
  • 1/4 cup brown sugar
  • 3 tablespoons granulated sugar
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon kosher salt
  • Zest of 1 lemon
  • 8 tablespoons (1 stick) unsalted butter, chilled and cut into small cubes
  • 1 box yellow cake mix
  • One 8-ounce block cream cheese, softened
  • 8 tablespoons (1 stick) unsalted butter, softened
  • 1 cup confectioners' sugar, plus more for dusting
  • 1 teaspoon vanilla extract
  • 1/2 cup blueberry pie filling
  • 1 pint blueberries
Nutrition
1502
75% daily value
4 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

109% 71

Saturated

212% 42

Trans

- 2

Monounsaturated

- 18

Polyunsaturated

- 3

Carbs

70% 209

Carbs (net)

- 203

Fiber

22% 5

Sugars

- 126

Sugars, added

- 60

Protein

26% 13

Cholesterol

61% 184

Sodium

49% 1176

Calcium

38% 376

Magnesium

9% 37

Potassium

7% 319

Iron

28% 5

Zinc

10% 1

Phosphorus

76% 530

Vitamin A

67% 599

Vitamin C

17% 15

Thiamin (B1)

50% 1

Riboflavin (B2)

46% 1

Niacin (B3)

34% 5

Vitamin B6

15% 0

Folate equivalent (total)

62% 247

Folate (food)

- 38

Folic acid

- 123

Vitamin B12

15% 0

Vitamin D

8% 1

Vitamin E

22% 3

Vitamin K

21% 25
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