8 Ingredients
  • 8 large egg yolks, plus 3 egg whites, room temperature
  • 2 large eggs
  • 1 cup plus 3 tablespoons, plus 1 teaspoon sugar
  • 1 tablespoon plus 1 teaspoon finely grated lemon zest, plus 2/3 cup fresh lemon juice (3 to 4 lemons total)
  • 1 tablespoon plus 1 teaspoon finely grated lemon zest, plus 2/3 cup fresh lemon juice (3 to 4 lemons total)
  • 2 tablespoons unsalted butter
  • 3/4 pound mascarpone cheese, room temperature
  • 1 pint blackberries
Nutrition
506
25% daily value
6 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

48% 31

Saturated

80% 16

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 2

Carbs

16% 48

Carbs (net)

- 45

Fiber

10% 3

Sugars

- 44

Sugars, added

- 40

Protein

22% 11

Cholesterol

127% 380

Sodium

11% 265

Calcium

11% 111

Magnesium

5% 20

Potassium

7% 234

Iron

8% 1

Zinc

9% 1

Phosphorus

28% 196

Vitamin A

40% 358

Vitamin C

21% 13

Thiamin (B1)

5% 0

Riboflavin (B2)

20% 0

Niacin (B3)

2% 0

Vitamin B6

7% 0

Folate equivalent (total)

15% 61

Folate (food)

- 61

Folic acid

- 0

Vitamin B12

13% 1

Vitamin D

0% 2

Vitamin E

8% 2

Vitamin K

15% 12
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