9 Ingredients
  • 1 tablespoon olive oil
  • 2 sweet onions, thinly sliced
  • 4 whole garlic bulbs, separated into cloves, peeled, and chopped
  • 2 tablespoons light brown sugar
  • 3/4 teaspoon kosher salt
  • 1/2 cup Merlot or other dry red wine
  • 1 1/2 teaspoons balsamic vinegar
  • 2 teaspoons minced fresh rosemary
  • Pinch of freshly ground black pepper
Nutrition
200
10% daily value
4 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

6% 4

Saturated

3% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

12% 35

Carbs (net)

- 32

Fiber

10% 3

Sugars

- 14

Sugars, added

- 4

Protein

9% 5

Cholesterol

- 0

Sodium

16% 378

Calcium

13% 132

Magnesium

8% 32

Potassium

9% 444

Iron

8% 2

Zinc

8% 1

Phosphorus

18% 129

Vitamin A

0% 1

Vitamin C

26% 24

Thiamin (B1)

14% 0

Riboflavin (B2)

7% 0

Niacin (B3)

4% 1

Vitamin B6

66% 1

Folate equivalent (total)

1% 2

Folate (food)

- 40

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

4% 1

Vitamin K

3% 4

Sugar alcohols

- 0

Water

- 207
Comments
 
×