12 Ingredients
  • 1/2 cup walnuts
  • 1 tablespoon honey
  • 1 Anjou pear
  • 4 cups mixed baby lettuce
  • 1/4 cup blue cheese
  • 1/2 teaspoon minced garlic
  • 1/4 cup olive oil
  • 2 tablespoon balsamic vinegar
  • 1 teaspoon honey
  • 1/4 teaspoon Worcestershire sauce
  • 1/8 teaspoon Sriracha sauce (Thai hot sauce)
  • Pinch of freshly ground black pepper
Nutrition
482
24% daily value
2 servings
                                       
                                            vegetarian
     

Fat

56% 37

Saturated

37% 7

Trans

- 0

Monounsaturated

- 22

Polyunsaturated

- 6

Carbs

12% 35

Carbs (net)

- 30

Fiber

19% 5

Sugars

- 25

Sugars, added

- 12

Protein

13% 6

Cholesterol

4% 13

Sodium

10% 234

Calcium

14% 141

Magnesium

8% 34

Potassium

8% 381

Iron

8% 2

Zinc

9% 1

Phosphorus

18% 129

Vitamin A

33% 301

Vitamin C

13% 12

Thiamin (B1)

8% 0

Riboflavin (B2)

13% 0

Niacin (B3)

4% 1

Vitamin B6

13% 0

Folate equivalent (total)

10% 41

Folate (food)

- 50

Folic acid

- 0

Vitamin B12

9% 0

Vitamin D

24% 4

Vitamin E

28% 4

Vitamin K

94% 112

Sugar alcohols

- 0

Water

- 178
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