5 Ingredients
  • 3½ lb. fresh apricots
  • 2 c. apricot juice or nectar
  • ½ c. sugar
  • 3 tbsp. lemon juice
  • 1 pinch salt
Nutrition
232
12% daily value
6 servings
                                       
                                            high-​fiber, low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

2% 1

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

19% 57

Carbs (net)

- 50

Fiber

26% 7

Sugars

- 50

Sugars, added

- 17

Protein

8% 4

Cholesterol

- 0

Sodium

2% 55

Calcium

4% 45

Magnesium

8% 35

Potassium

18% 827

Iron

7% 1

Zinc

6% 1

Phosphorus

11% 78

Vitamin A

36% 323

Vitamin C

37% 33

Thiamin (B1)

8% 0

Riboflavin (B2)

10% 0

Niacin (B3)

12% 2

Vitamin B6

15% 0

Folate equivalent (total)

7% 27

Folate (food)

- 27

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

19% 3

Vitamin K

9% 11
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