8 Ingredients
  • 1 1/2 sticks butter at room temperature
  • 1 1/2 cups flour
  • 3/4 teaspoon baking soda
  • 1 cup light brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • A pinch of salt
  • 1/2 cup chopped walnuts (optional)
Chronic Conditions
Consume Much Less
Avoid
Consume Less
Consume Less
Consume Less
Consume Much Less
Avoid
Consume Much Less
Neutral/Ok
Avoid
Nutrition
252
13% daily value
10 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

22% 14

Saturated

44% 9

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

10% 29

Carbs (net)

- 28

Fiber

2% 1

Sugars

- 14

Sugars, added

- 14

Protein

5% 3

Cholesterol

17% 52

Sodium

5% 129

Calcium

2% 21

Magnesium

2% 6

Potassium

1% 50

Iron

2% 0

Zinc

2% 0

Phosphorus

5% 33

Vitamin A

14% 123

Vitamin C

0% 0

Thiamin (B1)

2% 0

Riboflavin (B2)

3% 0

Niacin (B3)

2% 0

Vitamin B6

2% 0

Folate equivalent (total)

2% 8

Folate (food)

- 8

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

91% 14

Vitamin E

3% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 9
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