20 Ingredients
  • Nonstick cooking spray
  • 3 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, at room temperature
  • 2 cups sugar
  • 4 large eggs, at room temperature
  • Finely grated zest of 3 lemons (about 3 tablespoons) plus 2 tablespoons lemon juice
  • 1 teaspoon pure vanilla extract
  • 1 cup milk
  • 6 ounces blueberries (1 1/2 cups)
  • 1/3 cup sugar
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons water
  • Juice of 1 lemon
  • 10 large egg whites
  • 2 1/2 cups sugar
  • 6 sticks (3 cups) unsalted butter, cut into cubes, cool but not cold
  • 1 tablespoon pure vanilla extract
  • Pinch salt
Nutrition
1602
80% daily value
8 servings
                                       
                                            vegetarian
     

Fat

155% 101

Saturated

300% 60

Trans

- 4

Monounsaturated

- 28

Polyunsaturated

- 6

Carbs

55% 166

Carbs (net)

- 164

Fiber

9% 2

Sugars

- 126

Sugars, added

- 121

Protein

30% 15

Cholesterol

113% 340

Sodium

19% 454

Calcium

22% 219

Magnesium

6% 27

Potassium

6% 269

Iron

17% 3

Zinc

9% 1

Phosphorus

48% 336

Vitamin A

92% 831

Vitamin C

13% 11

Thiamin (B1)

35% 0

Riboflavin (B2)

51% 1

Niacin (B3)

19% 3

Vitamin B6

8% 0

Folate equivalent (total)

40% 160

Folate (food)

- 37

Folic acid

- 72

Vitamin B12

25% 1

Vitamin D

694% 104

Vitamin E

21% 3

Vitamin K

11% 14

Sugar alcohols

- 0

Water

- 154
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