8 Ingredients
  • 2 tsp. margarine or butter
  • 2 small shallots
  • ¾ c. dark brown sugar
  • 1 tbsp. balsamic vinegar
  • 1 bag cranberries
  • 1 medium Bosc pear
  • ¼ tsp. crushed red pepper
  • 1 pinch salt
Nutrition
168
8% daily value
4 servings
                                       
                                            low-​fat, low-​sodium, vegetarian, gluten-​free
     

Fat

3% 2

Saturated

2% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

13% 38

Carbs (net)

- 36

Fiber

8% 2

Sugars

- 33

Sugars, added

- 26

Protein

1% 1

Cholesterol

- 0

Sodium

4% 99

Calcium

4% 36

Magnesium

3% 11

Potassium

5% 165

Iron

3% 1

Zinc

1% 0

Phosphorus

3% 21

Vitamin A

0% 3

Vitamin C

5% 3

Thiamin (B1)

1% 0

Riboflavin (B2)

1% 0

Niacin (B3)

1% 0

Vitamin B6

5% 0

Folate equivalent (total)

2% 7

Folate (food)

- 10

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

5% 4
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