8 Ingredients
  • 1 (15-ounce) can sweet potato puree
  • 1 1/2 cups cold half-and-half
  • 1/4 cup dark beer
  • 3/4 cup packed light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/2 teaspoon ground allspice
  • Pinch salt
Nutrition
260
13% daily value
6 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

11% 7

Saturated

22% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

16% 47

Carbs (net)

- 45

Fiber

5% 1

Sugars

- 33

Sugars, added

- 27

Protein

7% 3

Cholesterol

7% 22

Sodium

6% 135

Calcium

11% 111

Magnesium

6% 27

Potassium

6% 270

Iron

7% 1

Zinc

4% 0

Phosphorus

14% 97

Vitamin A

41% 367

Vitamin C

5% 4

Thiamin (B1)

3% 0

Riboflavin (B2)

12% 0

Niacin (B3)

5% 1

Vitamin B6

16% 0

Folate equivalent (total)

3% 11

Folate (food)

- 11

Folic acid

- 0

Vitamin B12

8% 0

Vitamin D

32% 5

Vitamin E

7% 1

Vitamin K

2% 3

Sugar alcohols

- 0

Water

- 111
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