21 Ingredients
  • 5 oz bittersweet chocolate, chopped
  • 2 Tbsp unsalted butter
  • 2 egg whites
  • ¼ cup granulated sugar
  • ½ cup heavy cream
  • 1 large orange
  • ¾ cup granulated sugar
  • 12 oz ricotta cheese
  • 2 Tbsp granulated sugar
  • 1 tsp lemon zest
  • 1 tsp orange zest
  • Sponge Cake (see recipe below)
  • ¼ cup light rum
  • ½ cup chopped blanched almonds
  • ½ cup chopped unsalted pistachio nuts
  • softened butter, for the pan
  • 4 large egg, separated
  • ⅔ cup granulated sugar, divided
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • pinch of table salt
Nutrition
869
43% daily value
6 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

67% 43

Saturated

100% 20

Trans

- 0

Monounsaturated

- 16

Polyunsaturated

- 5

Carbs

34% 102

Carbs (net)

- 97

Fiber

20% 5

Sugars

- 78

Sugars, added

- 73

Protein

40% 20

Cholesterol

66% 199

Sodium

7% 173

Calcium

22% 216

Magnesium

22% 93

Potassium

10% 489

Iron

19% 3

Zinc

21% 2

Phosphorus

48% 338

Vitamin A

30% 268

Vitamin C

20% 18

Thiamin (B1)

29% 0

Riboflavin (B2)

44% 1

Niacin (B3)

13% 2

Vitamin B6

24% 0

Folate equivalent (total)

27% 108

Folate (food)

- 53

Folic acid

- 32

Vitamin B12

23% 1

Vitamin D

7% 1

Vitamin E

27% 4

Vitamin K

3% 3
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