8 Ingredients
  • 2 lb. baking potatoes
  • ¾ c. hot milk
  • 2 tbsp. butter or margarine
  • 4 oz. sliced American cheese
  • ¾ c. shredded extra-sharp Cheddar cheese
  • ½ tsp. Freshly ground black pepper
  • ¼ tsp. salt
  • 1 pinch ground red pepper (cayenne)
Nutrition
292
15% daily value
6 servings
                                       
                                            balanced, low-​sugar, vegetarian, gluten-​free
     

Fat

22% 14

Saturated

43% 9

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

10% 31

Carbs (net)

- 29

Fiber

8% 2

Sugars

- 3

Sugars, added

- 0

Protein

23% 11

Cholesterol

13% 40

Sodium

16% 392

Calcium

25% 245

Magnesium

12% 48

Potassium

22% 754

Iron

8% 2

Zinc

11% 2

Phosphorus

36% 253

Vitamin A

9% 84

Vitamin C

14% 9

Thiamin (B1)

10% 0

Riboflavin (B2)

15% 0

Niacin (B3)

8% 2

Vitamin B6

28% 1

Folate equivalent (total)

7% 27

Folate (food)

- 27

Folic acid

- 0

Vitamin B12

9% 1

Vitamin D

0% 1

Vitamin E

1% 0

Vitamin K

5% 4
Comments
 
×