9 Ingredients
  • Lighter piecrust
  • 1/4 cup all-purpose flour, plus more for work surface
  • 1 1/3 cups plus 1/2 cup sugar
  • 1/4 cup cornstarch
  • Coarse salt
  • 1 tablespoon finely grated lemon zest, plus 3/4 cup fresh lemon juice
  • 1 teaspoon grated peeled fresh ginger
  • 2 large egg yolks, plus 4 large egg whites
  • Pinch of cream of tartar
Nutrition
229
11% daily value
8 servings
                                       
                                            vegetarian
     

Fat

2% 1

Saturated

2% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

18% 53

Carbs (net)

- 53

Fiber

1% 0

Sugars

- 46

Sugars, added

- 46

Protein

6% 3

Cholesterol

15% 46

Sodium

7% 178

Calcium

1% 8

Magnesium

1% 3

Potassium

1% 43

Iron

2% 0

Zinc

1% 0

Phosphorus

3% 24

Vitamin A

2% 16

Vitamin C

1% 1

Thiamin (B1)

3% 0

Riboflavin (B2)

9% 0

Niacin (B3)

2% 0

Vitamin B6

1% 0

Folate equivalent (total)

5% 19

Folate (food)

- 8

Folic acid

- 6

Vitamin B12

4% 0

Vitamin D

2% 0

Vitamin E

1% 0

Vitamin K

0% 0
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