11 Ingredients
  • All-purpose flour, for work surface
  • Pate Sucree
  • 3 1/4 cups fresh cranberries (12 ounces)
  • 1 1/2 cups sugar
  • 1 1/2 teaspoons finely chopped blood orange zest, plus 1/4 cup blood orange juice
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground cinnamon
  • Pinch of ground cloves
  • 3 tablespoons cornstarch
  • 3 large egg whites
  • Pinch of cream of tartar
Nutrition
248
12% daily value
6 servings
                                       
                                            vegetarian
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

21% 62

Carbs (net)

- 59

Fiber

11% 3

Sugars

- 52

Sugars, added

- 50

Protein

4% 2

Cholesterol

- 0

Sodium

5% 126

Calcium

1% 7

Magnesium

1% 6

Potassium

2% 86

Iron

1% 0

Zinc

1% 0

Phosphorus

2% 12

Vitamin A

0% 2

Vitamin C

14% 8

Thiamin (B1)

1% 0

Riboflavin (B2)

6% 0

Niacin (B3)

1% 0

Vitamin B6

2% 0

Folate equivalent (total)

1% 5

Folate (food)

- 2

Folic acid

- 2

Vitamin B12

0% 0

Vitamin D

- 0

Vitamin E

3% 1

Vitamin K

4% 3
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